Their Cultivation, Harvesting, Curing & Uses

Contents

•A Dinner of Herbs
•Culinary Herbs Defined
•History
•Production of New Varieties
•Status and Uses
•Notable Instance of Uses
•Methods of Curing
•Drying and Storing
•Herbs as Garnishes
•Propagation, Seeds
•Cuttings
•Layers
•Division
•Transplanting
•Implements
•Location of Herb Garden
•The Soil and Its Preparation
•Cultivation
•Double Cropping
•Herb Relationships
The Herb List:

•Angelica
•Anise
•Balm
•Basil
•Borage
•Caraway
•Catnip
•Chervil
•Chives
•Clary
•Coriander
•Cumin
•Dill
•Fennel
•Finocchio
•Fennel Flower
•Hoarhound
•Hyssop
•Lavender
•Lovage
•Marigold
•Marjoram
•Mint
•Parsley
•Pennyroyal
•Peppermint
•Rosemary
•Rue
•Sage
•Samphire
•Savory, Summer
•Savory, Winter
•Southernwood
•Tansy
•Tarragon
•Thyme